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Machines > Band Seal Chocolate Wrapping Machine
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Specifications of W-CH200B

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Production Speed: Up to 100 Pcs/Min Product Dimensions: L 25–80 mm × W 15–45 mm × H 3–25 mm Format (Mold) Replacement: Approx. 7 Min Wrapping Materials: Alu-Paper, Alu-Net, Metalized, Cellophane & Other Compatible Materials Power Supply: 220 V, 50–60 Hz, Single Phase Power Consumption: 1.5–3 kW Machine Dimensions: 250 × 120 × 150 cm Machine Weight: 700 KG Band Sealing System: Silicon or Glue Control System: PLC with Touch Screen HMI

Paper Type ALU-PAPER, ALU-NET, CELLOPHANE, AND METALIZED
Production Speed UP TO 100 PCS/MIN
Power Supply 220V / 50 – 60 Hz / SINGLE PHASE
Power Consumption 1.5 - 3.0 kW
Machine Weight 700.0 KG
Lamination SILICON/GLUE
Control System PLC + TOUCH SCREEN HMI CONTROL SYSTEM
Machine Dimensions L 250.0 × W 120.0 × H 150.0 cm
Dimension Range
Length (L) 250.0 cm
Width (W) 120.0 cm
Height (H) 150.0 cm
Ready to See It in Action?

What Our W-CH200B Are Used for in Real Production Environments.

01

High-Volume Chocolate Wrapping with Roll-Fed Band

Designed for continuous, high-volume production using two material rolls — one for the main wrapping and one for the outer band. Both materials are fed, cut, and applied during the wrapping process, eliminating the need for pre-cut band sheets and making it ideal for large production runs.

02

Custom Branding for Large-Scale Production

Ideal for chocolates used in retail, gift boxes, hotels, corporate events, holidays, weddings, new born celebrations, and special occasions. The outer band can be custom-printed with logos, names, messages, graphics, dates, or branded designs, combining attractive presentation with efficient mass production.

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Our engineers analyze your chocolate production needs and recommend the optimal machine configuration for your capacity and product range.